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Chilled Beetroot Soup

Serves: 6Ingredients 6–8 medium-sized beets, thoroughly washed 2 cups cold water 2 cups vegetable stock 1 Tbsp sugar 300ml buttermilk 200ml yoghurt plus an extra 50ml for serving 1 Tbsp lemon juice salt...

Mixed Mushroom Stuffing

Ingredients 1 loaf sourdough bread 6 tablespoons butter 2 medium leeks, thinly sliced 3 medium celery stalks, thinly sliced 700g  mixed mushrooms,thinly sliced 1/4 cup finely chopped sage 2 tablespoons fresh...

Mushroom Gravy

Ingredients: 3 tablespoons butter 3 cups thinly sliced portabellini mushrooms 1/2 cup finely chopped onion 2 cloves garlic minced 3 tablespoons all purpose flour 3 cups (750ml) mushroom or chicken...

Mushroom & Mussel Paella Paired with Ataraxia Serenity

Mushroom & Mussel Paella Paired with Ataraxia Serenity (pairing notes below)Serves 6 Ingredients: 500g portabellini or button mushrooms, quartered 1 large onion, very finely chopped 1 red bell...

Portabellini & Spring Veg Risotto with Poached Eggs

Portabellini & Spring Veg Risotto with Poached Eggs Paired with De Wetshof Bon Vallon Chardonnay (pairing notes below)Serves 6Ingredients: 2 litres vegetable stock, kept warm on...

Le Creuset Recipe: Freshly Shucked Oysters

Serves: 4Preparation Time: 20 minutesINGREDIENTS:20 freshly shucked oysters Bed of ice, to serveFor the red onion pickle:1 red onion, finely diced½ cup red wine...

Baby Button Cauliflower Fried Rice

Serves 4-6Ingredients: 500g baby button mushrooms, sliced in half 2 Tbsp sesame oil 2 garlic cloves, minced 1 Tbsp freshly grated ginger 1-2 fresh chillies, sliced 1 large head of...

Gluten and Sugar Free Coconut Cake with Berries

This Coconut Cake screams summer! It is dense, super moist, piled with dairy free cream and berries and so delish it is virtually impossible...

Creamy Baked Chicken Breasts with Mushrooms & Parmesan Cheese

Ingredients (Serves 4)15ml + 15ml olive oil4 thick chicken breast fillets3ml paprika2 garlic cloves, crushed300g portabellini mushrooms60g butter15ml cake flour250ml chicken stock250ml cream80g parmesan...

Baked Mushroom Meatballs with Tomatoes, Smoked Paprika and Sour Cream

Ingredients (Serves 4-6)Meatballs250g beef mince250g big brown mushrooms, minced90g fresh breadcrumbs45ml fresh parsley, chopped1 egg, beatensalt and milled black pepper15ml oil Sauce1 tin tomato and...
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