South African premium dairy producer LANCEWOOD introduces Fat Free Greek Delight® Plain Yoghurt, with all the indulgent richness of its Double Cream Greek Delight® Yoghurt, now in a lighter, fat free version. Designed for yoghurt lovers who
Food waste is often blamed on poor planning, but the real issue may lie in how we store our food. We speak to Sicelo Champion from leading appliance manufacturer, Miele, on how refrigeration design greatly
Thousands of wellness enthusiasts, conscious consumers, foodies, and retail and foodservice buyers from South Africa, the continent and as far afield as Europe, Asia, the Middle East and more, will be treated to a three-day extravaganza
South Africa’s premium dairy favourite, LANCEWOOD, is stirring up snack time with the launch of Fruity Smooth Cottage Cheese – a creamy, protein-packed anytime treat, bringing a moment of joy with a burst of fruity
Some days your energy feels steady and focused. Other days it feels like a bit of a roller-coaster, where you feel hungry soon after eating, craving something sweet, or feeling like you need another coffee
When most people think of ‘tea’, they picture a classic cup of black tea that many grew up drinking, brewed in the morning before school or enjoyed during afternoon catch-ups. Black tea (referring to regular
Eswatini-based chilli brand evolves its identity while staying true to its impact-driven roots. Born in Eswatini and built on a commitment to good food (preferably spicy) and positive impact, Black Mamba has unveiled a bold
Own your day. Own your sleep. New research[1] reveals a surprising truth: South Africans are sleeping enough hours – but they’re not recovering. For decades, “getting eight hours” has been the gold standard of sleep
In a food culture obsessed with what’s new, fast, and next, one of the most quietly powerful ingredients on earth has been here all along. Macadamia trees predate modern farming, modern wellness, and modern marketing by
For many families today, food choices aren’t just about taste – they’re about trust. What used to be simple snack decisions now require careful label reading, awareness of school policies, and constant consideration of allergies
Clean, functional hydration for a fun-fuelled South African summer Two in a Bush proudly introduces Sparkling Rooibos Fuel, a lightly sparkling, pure rooibos hydration drink crafted for daily activity (big or small!), summery weather, and
Fairview, nestled in the heart of the Cape Winelands and famous for its wine, cheese, and lovable goats, is giving its much-loved White Rock range of cheeses an exciting flavour moment. Traditionally, dessert cheeses, White
Johannesburg, South Africa, 22 January 2026: Gloot is thrilled to announce the official launch of Gloot Energy for women. This pioneering energy drink is poised to disrupt a traditionally male-oriented category. Gloot, a brand that
South African summers are made for good food with big flavour and freshness, and there are few pairings more effortlessly delicious than stone fruit and cheese. Juicy peaches, nectarines, and plums bring freshness, delicate aromas,
For those celebrating Christmas under blue skies and warm breezes, the traditional roast turkey or glazed ham, accompanied by Brussels sprouts, roasted potatoes and other stodgy vegetables doesn’t always suit the season. This festive menu
South Africa, Cape Town, 5 December 2025; In the historic heart of Cape Town, where Church Square rests beneath an open summer sky, Labotessa Boutique Hotel offers a seasonal experience shaped by calm interiors, thoughtful
A YUMarrific, CHOMPalistic, SCRUMPtiously MUNCHeous new range brings playful protein to lunchboxes, snack times and family meals There’s something magical about mealtimes made just for the little ones.That’s why Eskort, South Africa’s leading antibiotic-free pork
Rhodes Quality, South Africa’s well-known jam manufacturer, is expanding its portfolio with the launch of a new Premium Extra Fruit Jam range, bringing indulgence, innovation and quality to the spreads category. Developed to meet consumer
There’s something about high tea that feels like the ultimate slow-down, a pause to sip, savour, and connect. And now Cape Town has a fresh take on this timeless ritual. Launching on 5 October, Radisson
On 24 September, South Africans across the country will be firing things up to celebrate Braai Day. The ritual of gathering around the flames is as much about heritage as it is about food, a