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Food

Unexpected Ways to Use PURA Soda in the Kitchen

We know PURA Soda as the refreshingly uncomplicated soft drink – low in sugar, big on flavour, and proudly South African. But step away from the drinks trolley for a moment and head into the

Food

Healthy Cool Stool® high fibre and saw seed muffin mix recipe

Try this healthy high-fibre muffin mix recipe to easily include more fibre in your child’s diet – packed with raw seeds and other nutritious ingredients that support digestion, energy, and satiety. It’s naturally sweetened, whole-grain, and great for

Food

STARBUCKS RELAUNCHES READY-TO-DRINK RANGE IN SOUTH AFRICA

12 May 2025, South Africa: Inspired by the coffeehouse favourites, Starbucks is bringing four Ready-to-Drink chilled coffee beverages back to South Africa. You can find the Starbucks® Frappuccino® Ready-to-Drink range in major retailers including, Spar,

Food

Recipe: Mixed Berry, Herb & Honey Compote Crepes

Delicate, fruity, and utterly irresistible — these Mixed Berry, Herb and Honey Compote Crêpes are made for moments of indulgence. Light and lacy with just the right touch of sweetness, they pair beautifully with a

Food

ELEVATE EASTER TREATS WITH ROOIBOS

As Easter approaches, local chefs and food artisans are embracing the versatility of Rooibos, infusing this indigenous tisane into an array of innovative culinary creations. From traditional desserts to avant-garde confections, Rooibos is making a

Food

ARE YOU GRINDING PLASTIC INTO YOUR FOOD?

Not with Oryx Desert Salt’s Ceramic Grinder Mechanism You wouldn’t sprinkle plastic on your food, so why risk choosing the wrong salt grinder? Many grinders use plastic mechanisms that wear down over time, potentially breaking

Food

Rediscover Berry

Berry by Le Creuset is back for a brief moment, unapologetically pink, vibrant, and full of life. Intended for those equally bold, this chic and lively hue is an irresistible invitation to embrace and celebrate

Food

It’s avo season 2025!

This year marks a decade since avocado toast became the posterchild for quick, healthy, versatile Millennial meals. The immense popularity of this now-cult classic refuses to die down, as foodies the world over continue to